17 Feb 2010
After two posts about food, I thought I would add a further one to complete the hat trick (thanks for the idea Peter).
Mmmm, a dirty Cornwallian St Endellion brie I purchased a few weeks ago. Delicious! So runny and gooey, it was the sort of brie that threatened to slide off the kitchen bench onto the floor. Said fromage had to be devoured pretty quickly to ensure that it didn't!
Next up: Some dinosaur bones
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4 comments:
And poor sha wouldn't have been able to have any....
Mmm creeping cheese - so jealous!
Webclam is back in da house yo after many a long time with no internet connectionz...
Yaay, good to have you back on board Webclam.
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